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Pie with urda and raisins

Pie with urda and raisins

We turn on the oven.

For the filling, mix all the ingredients.

Dough: Put the flour in a bowl, add the rest of the ingredients and knead an elastic and non-sticky dough (add more flour if needed).

Spread 2 sheets. Put a sheet in a tray greased and lined with baking paper, add the filling and put the other sheet.

Bake the pie over medium heat until golden brown.

Good appetite!

Video: Raisin Pie (January 2022).