New recipes

Oriental salad

Oriental salad

Oriental salad is suitable as a garnish for a steak or is served as such.

ingredients

  • 500 g potatoes
  • 2 suitable red onions
  • 3 boiled eggs
  • 1 teaspoon sweet mustard
  • 1 teaspoon horseradish mustard
  • 3-4 tablespoons of mayonnaise
  • 100 g sliced ​​olives
  • 2-3 suitable pickles
  • 2-3 pieces of sour donut
  • ½ teaspoon lemon juice
  • Salt and pepper to taste
  • ½ teaspoon dried mint

Servings: 6

Preparation time: less than 30 minutes

RECIPE PREPARATION Oriental salad:

Procedure

Boil the diced potatoes in 500 ml of salted water. Allow to cool and during this time prepare the other ingredients. Cut the julienned onion and mix with a little salt, cut the cucumbers into rounds, diced donuts, diced eggs and put all the ingredients in a bowl together with the potatoes. Add sliced ​​olives, mustard and mayonnaise. Mix all the ingredients, add lemon juice and dried mint, season with salt and pepper. If you want, decorate the salad, if not serve as such.