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Sandwich with chicken, zucchini and milk core

Sandwich with chicken, zucchini and milk core

The chicken breast was marinated for a while with salt, pepper, paprika and thyme and a drop of olive oil.

I grilled it, as well as sliced ​​pumpkin - just sprinkled a little salt on it.

When they were ready, I placed them all between the two slices of bread with sliced ​​tomato and she slices next to the core of natural milk.

Enjoy a sandwich with grilled chicken!


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Sandwiches

We prepare 16 types of sandwiches and baguettes, and any of them can save your day. We have sandwiches with chicken, ham, salmon, bacon, tuna, egg, tofu, hummus, grilled eggplant and baked peppers. You can choose another one every day.

  • Caesar Chicken Sandwich
    Chicken, parmesan, mixed salad, tomatoes, anchovies, spices, dressing Caesar & # 8211 170g
    8.00 RON
  • Tuna and carrot sandwich
    Tuna, carrot, parsley, mayonnaise, spices & # 8211 170g
    8.00 RON
  • Tuna and corn sandwich
    Tuna, cucumber, corn, mayonnaise, lemon juice, spices & # 8211 165g
    8.00 RON
  • Salmon sandwich
    Salmon, cream cheese, lemon juice, spices & # 8211 135g
    10.00 RON
  • Sandwich with spicy salami and gorgonzola
    Bread, spicy Italian salami, gorgonzola, tomatoes, arugula, balsamic vinegar & # 8211 190g
    10.00 RON
  • Ham sandwich
    Ham, cheese, mustard, mixed salad, peppers, spices & # 8211 180g
    8.00 RON
  • Mozzarella sandwich (veg.)
    Mozzarella, tomatoes, sunflower seeds, arugula, mayonnaise, balsamic vinegar, spices & # 8211 160g
    8.00 RON
  • Egg and arugula sandwich (veg.)
    Boiled egg, arugula, capers, mayonnaise, spices & # 8211 170g
    8.00 RON
  • Houmous sandwich (veg.)
    Houmous (chickpea paste), cucumbers, spices & # 8211 150g
    6.00 RON
  • Grilled eggplant and baked pepper sandwich (veg.)
    Eggplant, peppers, arugula, spices & # 8211 150g
    8.00 RON
  • Tofu sandwich
    Tofu, sunflower seeds, arugula, balsamic vinegar and spices & # 8211 210g
    8.00 RON
  • Sandwich with marinated chicken and pepper
    Chicken leg, marinated baked peppers, yogurt, salad, garlic, spices & # 8211 180g
    8.00 RON
  • Beef pastrami sandwich
    Homemade mayonnaise, beef pastrami, pickles, salad and spices & # 8211 140g
    10.00 RON
  • Bacon with ham and cheese
    Minibar, ham, cheese, spices & # 8211 280g
    8.00 RON
  • Hummingbird (veg.)
    Mini baguette, houmous (chickpea paste), arugula, spices & # 8211 240g
    7.00 RON
  • Mushroom baguette
    Minibar, Champignon mushrooms, pesto sauce, arugula, parmesan, spices & # 8211 280g
    8.00 RON
Salads

Sandwich House salads are special, prepared according to healthy recipes, with fresh ingredients and attention to detail and calories. You can find them daily in our showcase, both in large and small weight.

  • Salad with salmon and avocado
    Lettuce, salmon, pumpkin seeds, avocado, tomato & # 8211 400g
    22.00 RON
    • Celery, apple, chia (veg) salad
    Celery, apples, nuts, grapes, chia, dressing & # 8211 250g
    10.00 RON
    • Salad with quinoa and sun-dried tomatoes
    Quinoa, pesto, arugula, basil, sun-dried tomatoes, sunflower seeds & # 8211 150g
    11.00 RON
    • Pasta salad with parmesan (veg)
    Pasta, parmesan, sunflower seeds, cherry tomatoes, basil, mayonnaise, dressing
    from RON 9.00 / RON 16.00
    • Zucchini pasta salad (veg)
    Pasta, zucchini Zucchini, peppers, olive oil, corn, capers, dill, green onions, dressing
    from RON 9.00 / RON 16.00
    • Tofu salad (veg)
    Tofu cheese, tomatoes, mixed salad, peppers, green onions, olives, parsley, dressing
    from RON 9.00 / RON 16.00
    • Chickpea salad, peppers, tomatoes (veg)
    Chickpea, mixed salad, peppers, tomatoes, red onions, parsley, dressing
    from RON 9.00 / RON 16.00
    • Sandwich House salad
    Quinoa, avocado, chicken breast, carrot, arugula, sunflower seeds
    from 11.00 RON / 20.00 RON
    • Tuna salad with red beans
    Tuna, peppers, tomatoes, red onions, thyme, parsley, arugula, dressing
    from RON 9.00 / RON 18.00
    • Chicken salad, pasta, feta cheese
    Chicken breast, pasta, feta cheese, peppers, tomatoes, arugula, dressing
    from RON 9.00 / RON 18.00
    • Chicken salad with avocado
    Chicken breast, avocado, mixed salad, cherry tomatoes, olives, dressing
    from RON 9.00 / RON 18.00
    • Personalized salad
    mixed salad (salad, pepper, green onion, tomatoes), to which can be added, at choice, the following: tofu, feta, mozzarella, parmesan, chicken, tuna, bacon, quinoa, chickpeas, avocado, broccoli, red beans, pasta , potatoes, dressing, any of them at 3 lei / assortment
    8.00 RON
    • Fruit salad (veg)
    Oranges, apples, melons, bananas, kiwis, grapes, orange juice & # 8211 300g
    9.00 RON
    • Tuna, corn, olive salad
    Pasta, tuna, corn, olives, dressing, spices
    from RON 9.00 / RON 18.00
Cream soups

We offer 2 assortments of cream soup daily, adapted to the season. They are vegan, do not contain cream, but only basic vegetables: pumpkin and dill, mushrooms, carrots, broccoli, yellow peas and spinach, lentils, beets, red beans & # 8230

  • Yellow pea cream soup
    Cream soup prepared with fresh vegetables, without cream, yellow peas and natural spices
    300 gr.
    10.00 RON
  • Broccoli cream soup
    Cream soup prepared with fresh vegetables, without cream, broccoli and natural spices
    300 gr.
    10.00 RON
  • Beet cream soup and red beans
    Cream soup prepared with fresh vegetables, without cream, beets, red beans and natural spices
    300 gr.
    10.00 RON
  • Kale cream soup
    Cream soup prepared with fresh vegetables, without cream, kale and natural spices
    300 gr.
    10.00 RON
  • Cream of carrot soup, slightly spicy
    Cream soup prepared with fresh vegetables, without cream, carrots and natural spices
    300 gr.
    10.00 RON
  • Pumpkin cream soup with dill
    Cream soup prepared with fresh vegetables, without cream, zucchini and natural spices
    300 gr.
    10.00 RON
  • Lentil cream soup with coconut milk
    Cream soup prepared with fresh vegetables, without cream, lentils, coconut milk and natural spices
    300 gr.
    10.00 RON
  • Cream of mushroom soup
    Cream soup prepared with fresh vegetables, without cream, mushrooms and natural spices
    300 gr.
    10.00 RON
  • Cream of potato soup
    Cream soup prepared with fresh vegetables, without cream, potatoes and natural spices
    300 gr.
    10.00 RON
  • Cream of tomato soup
    Cream soup prepared with fresh vegetables, without cream, tomatoes and natural spices
    300 gr.
    10.00 RON
  • Celery cream soup
    Cream soup prepared with fresh vegetables, without cream, celery and natural spices
    300 gr.
    10.00 RON
  • Cabbage cream soup
    Cream soup prepared with fresh vegetables, without cream, cabbage and natural spices
    300 gr.
    10.00 RON
  • Cauliflower cream soup
    Cream soup prepared with fresh vegetables, without cream, cauliflower and natural spices
    300 gr.
    10.00 RON
  • Pumpkin cream soup
    Cream soup prepared with fresh vegetables, without cream, watermelon and natural spices
    300 gr.
    10.00 RON
  • Leek cream soup
    Cream soup prepared with fresh vegetables, without cream, leeks and natural spices
    300 gr.
    10.00 RON
  • Nettle cream soup
    Cream soup prepared with fresh vegetables, without cream, nettles and natural spices
    300 gr.
    10.00 RON
  • Beetroot cream soup with carrots
    Cream soup prepared with fresh vegetables, without cream, carrots and natural spices
    300 gr.
    10.00 RON
Smoothie

Smoothie & amp Fresh drinks (300 ml.) Are prepared on the spot, at the request of customers, and they can express their preferences regarding the ingredients. We also have predefined recipes from which you can choose daily.


• Green spinach smoothie
Pears, apples, spinach, bananas, ginger
12.00 RON
• Green parsley smoothie
Oranges, bananas, kiwi, mint, parsley
12.00 RON
• Banana and ginger smoothie
Bananas, oranges, ginger
12.00 RON
• Strawberry and kiwi smoothie
Strawberries, apples, kiwis
12.00 RON
• Smoothie berries
Berries, bananas, oranges
12.00 RON
• Strawberry and walnut smoothie
Walnuts, apples, honey, strawberries
14.00 RON
• Pineapple smoothie
Pineapple, fennel, ginger, apples
12.00 RON
• Smoothie melon and parsley
Watermelon, parsley, apples
12.00 RON
• Energy explosion smoothie caju
Spinach, apples, lemon, cashews
14.00 RON
• Energy explosion goji smoothie
Strawberries, apples, spinach, goji berries
14.00 RON
• Energy explosion smoothie tahini
Yogurt, bananas, pineapples, apples, tahini
14.00 RON

Natural juices

Smoothie & amp Fresh drinks (300 ml.) Are prepared on the spot, at the request of customers, and they can express their preferences regarding the ingredients. We also have predefined recipes from which you can choose daily.


Lazy zucchini made of zucchini dough with minced chicken! A delight for big days!

Today we present to you, dear lover of delicious dishes, a successful recipe for lazy pumpkin dough, with juicy and appetizing filling. You will discover the secret of preparing tender, crispy crusty squid. The dough is prepared based on pumpkin, extremely simple and fast.

INGREDIENTS

& # 8211 200 g minced chicken

& # 8211 ground black pepper to taste

METHOD OF PREPARATION

1. Wash the zucchini, peel it and grate it.

2. Combine the grated zucchini with 0.5-0.7 teaspoon of salt. Stir in the grated zucchini and leave for 10-15 minutes.

3. Prepare the filling: peel the onion and finely chop it. Peel the garlic and crush it.

4. Combine the minced meat with the chopped onion and the crushed garlic. Match the ingredients with salt and ground black pepper to taste. Stir the filling.

5. Fry the filling in a hot, dry pan.

6. Squeeze the grated zucchini from the juice and place it in a separate bowl.

7. Break 2 eggs into the bowl with the grated zucchini. Mix the ingredients.

8. Then gradually add the flour and mix the dough. If you get too thick a dough, then you should add 100 ml of milk.

9. Choose a non-stick pan, pour a drop of vegetable oil and spread it over its entire surface. Heat the pan.

10. Pour 1 tablespoon of dough into the pan. Place a spoonful of filling on the center of the cake. Slightly flatten the filling, using a spatula.

11. Cover the filling with 1 tablespoon of dough and with a spatula or spoon, form a small spoon.


PATISON PUMPKIN AND WHITE EGGPLANTS FILLED WITH CHICKEN MEAT

A squash squash
4 small white eggplants
A chicken breast (from the country)
An onion
A carrot
A root parsley
A fennel leaf
Dill
Green thyme
2 tablespoons rice
An egg
Baby broth
A bay leaf

I boiled the chicken breast and after changing the first water I added the carrot, onion, parsley root and fennel leaf.
In the meantime, I peeled the zucchini and eggplant from the core and I boiled the whole seedless core together with the zucchini meat and the whole eggplant core.
After they boiled I chopped them and added rice, an egg, dill and chopped thyme and a tablespoon of broth. With this combination I filled the zucchini and eggplant over which I put the resulting soup for boiling meat and vegetables, broth and a bay leaf. I put the tray in the preheated oven at 180 degrees C until they are browned.
Good appetite!


They will be boiled Easter with water and salt, according to the instructions on the package.

In the meantime we will take care of the rest of the ingredients.

Chicken breast will wash, cut into thin strips, peppery they will be cleaned of seeds, washed and cut into thin strips, and zucchini cut in half lengthwise, clean the core, then cut into rounds.

a WOK (This would be preferable because the ingredients cook better), we add olive oil when hot (ingredients will cook over high heat), chicken breast strips (as long as it changes color & # 8230 will become whitish), stirring constantly (not to let it burn)

Candy in a calendar box

Chocolate fruit bouquet

Chocolate Basket

Box of 4 chocolate hearts

They will be added as well the vegetables at a time (bell peppers, sliced ​​zucchini), leaving them steep (do not let them soak too much).

In order not to fry, you can put a Polish pasta juice.

At the end it will be added soy sauce, spicy tomato paste and tomato juice, letting it boil for two to thicken the sauce.

Cut the pasta, will drain and immediately add in Wok over the ingredients prepared before.

They will be served hot in the deep plates with grated Parmesan cheese on top.


Ingredients

Step 1

Sandwich with chicken breast sausages, cream cheese and beets

Boil the sausages for 3, 4 minutes. Then set them aside.

For the cream cheese, mix the cream cheese with the yoghurt, kapia pepper and fresh, chopped dill.

We assemble the sandwich as follows: we take the baguette with seeds, we remove its heads, we cut it in half, we put a sausage, the cream cheese prepared earlier and the diced red beets. Sprinkle with chopped dill. Good appetite!


Pumpkin stuffed patison

Pumpkin stuffed patison. Patison (pattison, patissom patizon) are Dutch star-shaped pumpkins. The Dutch patison pumpkin is much creamier than the usual one, it cooks relatively quickly, and with the cheeses I filled it with, they matched it perfectly. For a long time I want to make stuffed squash, but in summer it's usually extremely hot and I couldn't bear to heat the oven. But now I took advantage of the & # 8222wonderful & # 8221 weather outside and I did.

Here are the wonders of star-shaped pumpkins, bought from the market in Arad. Every year I look forward to their season! These squash have a very fragile white core, with a buttery, pleasant consistency.

I didn't want to fill it with meat, to make it a little easier, like, in the summer. Of course, in this recipe you can also use classic pumpkins or zucchini & # 8211 cut long and hollow type & # 8222barcuta & # 8221.


Searched words "pumpkin"

1-Cut the caps on each pepper, wash the peppers, clean the seeds and let them drain. Same with pumpkins.

The cherry tomatoes are washed and drained well, placed in 500 ml jars. Cut the zucchini into rounds without peeling them

Place the minced meat in a bowl and mix with salt, pepper, a little thyme, finely chopped greens, diced bell peppers

The meat is seasoned with salt, pepper, thyme and garlic. Prepare the marinade casserole from Food Saver. The meat is placed in it,

For the beginning we will wash the pumpkins under running water, we will peel them, we will cut the icicles in half, we will dig and we will cut

When we are tired of meat, we can cook a goodness only from vegetables. Clean the zucchini and cut it into cubes or sticks, then place it

We pass the meat through the mincer. Cut the zucchini into slices about 1 cm high. Using a knife, remove the core of the zucchini. Meat

Peel and cut the vegetables into larger pieces. In 3 liters of water with a little salt, boil the vegetables for about 30 minutes, add them

Peel the vegetables, wash them, finely chop the onion, slice the carrot, diced celery and parsnips, cut the potato into pieces

Stuffed cucumbers have a special taste, between zucchini and kale. If you combine them with stuffed tomatoes, you will get a great dish. CUT

Tomatoes are scalded, peeled and cut into quarters. Heat the olive oil and fry the pine nuts until they take on a color

Peel a squash, grate it and cut it into cubes. Peel a squash, grate it and squeeze the juice.

We take the pumpkins, wash them and cut each one, along. With the help of a teaspoon we dig them out and keep the core. Onion o

The zucchini, washed, grated on a grater with large holes sprinkled with 1/4 teaspoon of salt and leave for about 30 minutes. If necessary, the zucchini

Peel a squash, grate it and slice it about 1 cm thick (see pictures). Boil it in salted water for 5 minutes.

The spaghetti is boiled according to the instructions on the package. During this time, the zucchini is cleaned, sticks are cut, which are hardened

Cut eggplant, zucchini, peppers and tomatoes into round slices. Heat the oil in a Teflon pan, then add the garlic

1. Pumpkins are washed and cleaned (I prefer not to clean them because they lose vitamins), cut into pieces and boil in water to


Put the zucchini in the oven

Zucchini is one of the vegetables that we often forget or neglect.

This vegetable has a real nutritional value, due to the complex of nutrients: vitamins (ABCE), minerals (magnesium, phosphorus, potassium, etc.), vegetable fibers for a fast and healthy digestion.

In order to be introduced in the diet as often as possible in families, we are looking for the simplest ways to cook this vegetable and make it tasty.

That's why we will make a recipe with a minimum degree of difficulty, use besides zucchini and chicken.