We are searching data for your request:
Forums and discussions:
Manuals and reference books:
Data from registers:
Upon completion, a link will appear to access the found materials.
- Recipes
- Dish type
- Salad
- Duck salad
This is so easy, yet will 'wow' your guests with its elegance and taste.
London, England, UK
23 people made this
IngredientsServes: 3
- 4 fresh figs, quartered
- 100g Rannoch Smokery Smoked Duck
- 1 mozarella ball
- 1 bunch basil, shredded
- 1/2 orange, juice only
- 1 tablespoon olive oil
- salt and pepper
MethodPrep:10min ›Ready in:10min
- Arrange the figs, mozarella and duck on a platter.
- Scatter with basil then drizzle over the olive oil and orange juice.
- Sprinkle with salt and pepper and serve with crusty bread.
Tip
Simple, fresh ingredients bursting with flavour give this dish its appeal.
