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Air fryer sweet potato and bacon hash recipe

Air fryer sweet potato and bacon hash recipe

  • Recipes
  • Ingredients
  • Vegetable
  • Root vegetables
  • Potato
  • Sweet potato

Make this crispy, smoky sweet potato and bacon hash in your air fryer for a quick, new breakfast or brunch idea.

2 people made this

IngredientsServes: 6

  • 2 large sweet potatoes, cubed
  • 2 slices bacon, cut into small pieces
  • 2 tablespoons olive oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon sea salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon dried dill

MethodPrep:10min ›Cook:15min ›Ready in:25min

  1. Preheat an air fryer to 200 C.
  2. Toss sweet potato, bacon, olive oil, paprika, salt, pepper and dill in a large bowl. Place mixture into the preheated air fryer. Cook for 12 to 16 minutes. Check and stir after 10 minutes and then every 3 minutes until crispy and browned.

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60+ Air Fryer Kid Friendly Recipes

Cooking for young kids can get frustrating when you make an elaborate dinner and they just don’t eat what’s on their plate.

I have a preschooler and a toddler, so I know the pain. I can’t tell you how many times we’ve heated frozen chicken nuggets in the air fryer because of it.

Thankfully these air fryer kid-friendly recipes are here to save dinner (and lunch). Here is an amazing list of air fryer recipes your whole family will love. They’re quick, easy, and some are even fun for the kids to help!

This list has everything from chicken tenders to fried Oreos and even cheesy Mexican hot dog taquitos!

We’ve got breakfast, lunch, dinner, and everything in between covered for you.

Why I Love This Recipe

Anytime I can find a healthier alternative to a food I love without sacrificing the best qualities of that food, I&rsquom overjoyed. Since I love a generous portion of breakfast potatoes to go with some bacon and eggs, crispy air fryer hash browns are a winner in my book.

And, though I love food, I don&rsquot necessarily love spending all my time in the kitchen &mdash easy recipes are my calling card and this hash brown recipe is pretty darn easy.

Common Questions About Air Fryer Potatoes

Store leftovers in the fridge for up to a week in an airtight container.

Sure, add a little garlic and onion to up the flavor.

Absolutely, adjust to the amount you need. If making a lot, use the food processor with the shredding attachment.

Make the potatoes ahead of time and freeze, then pop in the air fryer to cook as needed.

Load up the hashbrowns with cheese, onions, fresh herbs or alternatively, sour cream and caviar.

Serve this dish with your favorite breakfast, eggs, omelettes, sausage, whatever.

Whole 30, Paleo Crispy Air Fryer Sweet Potato Hash Browns

Whole 30, Paleo Crispy Air Fryer Sweet Potato Hash Browns is a quick and easy recipe that only uses five ingredients. This is a great plant-based vegan and vegetarian, low-calorie, and low-fat recipe and each serving has around 100 calories! Move over sweet potato fries!

Calories: 134 Fat: 1G Net Carbs: 23G Protein: 2G

Throughout the week I am in such a hurry in the mornings. I usually have a grab and go breakfast. I want to make a goal to have a sit-down breakfast on the weekend.

The air fryer helps to make that a pretty easy task. I love the ingredients in this recipe. I only used a handful, and they are all natural/real-food/plant-based ingredients. This recipe is sure to fit in with your Whole 30 or Paleo regimen&hellip.or if you are like me just your plain ole&rsquo healthy lifestyle regimen.

I have a few friends who have done Whole 30 and Paleo. They have all loved it for weight loss reasons.

Whole 30 operates under the notion that certain food groups with sugar, dairy, grains, and legumes could have a negative impact on your health. Things like chronic pain, fatigue, skin issues, and a host of others are cited as potential side effects.

The foods noted above are completely stripped from your diet for 30 days. This allows your body to heal from whatever effects these foods may have caused.

The paleo diet follows the principle of eating similar to cavemen. You can eat anything that could be hunt and gathered.

Paleo excludes dairy, legumes, grains, and processed food.

While I do not have experience with these diets, I have done a lot of research over the years about food.

It has been almost four years since the last time I was on an official diet. This is also the last time I was heavily focused on weight loss. Since then, I have adopted a more holistic approach to my lifestyle. I focus more on the health benefits of food and I exercise regularly.

Sweet potatoes pack a lot of health benefits. Sweet potatoes are high in antioxidants, can help stabilize blood sugar, enhances immunity, and assists with weight loss.

Did I forget to mention, sweet potatoes are delicious? These hashbrowns are the perfect sweet and savory treat! If sweet and savory isn&rsquot your thing, feel free to exclude the garlic and seasonings. The spice of the cinnamon alone tastes great.

More Air Fryer Recipes: Air Fryer Homemade Pop Tarts Air Fryer Southern Style Pork Chops Air Fryer Fried Shrimp Po Boy Air Fryer Old Bay Crab Cakes Air Fryer Mozzarella Sticks Air Fryer Garlic Parmesan Breaded Fried Chicken Wings Air Fryer Parmesan Truffle Oil Fries Air Fryer Sweet Potato Fries with Garlic Truffle Aioli Air Fryer Sriracha Honey Bourbon Fried Chicken Wings Air Fryer 3 Ingredient Fried Catfish Air Fryer Bang Bang Panko Breaded Fried Shrimp Air Fryer Apple Cinnamon Dessert Empanadas Air Fryer Beef Taco Fried Egg Rolls

There is so much you can do with the Air Fryer with additional accessories. Check these out!

Recipe Summary

  • cooking spray
  • 1 (30 ounce) package frozen hash brown potatoes, thawed
  • ½ cup diced onion
  • 3 tablespoons canola oil
  • ½ teaspoon garlic powder
  • ½ teaspoon ground paprika
  • salt and ground pepper to taste

Preheat the oven to 400 degrees F (200 degrees C). Line a large baking sheet with foil and spray generously with cooking spray.

Add potatoes and onion to a large bowl and stir well. Drizzle oil over the potatoes and stir until the potatoes are coated. Gradually sprinkle garlic powder, paprika, salt, and pepper over the potatoes, tossing to combine. Distribute potatoes evenly on the prepared baking sheet, but don't pack down.

Bake in the preheated oven until hash browns are golden brown and crispy, 35 to 40 minutes.

Sweet Potato Bacon Hash

Sweet Potato Bacon Hash is an easy side dish you can enjoy with breakfast, lunch, or dinner! Sweet potato, bacon, and brussels sprouts… what’s not to love?

Sometimes I make hash as an entree because I can quickly throw in a good protein and tons of veggies to really make the most out of the pan. And, friend, I nearly always throw an egg on top. So good!

Today we’re talking about the kind of hash that’s more of a side dish though. My two favorite are Skillet Breakfast Potatoes (I seriously make this twice a week) and a sweeter version I bet you’ll enjoy is my Cinnamon Raisin Diced Sweet Potatoes.

This Sweet Potato Bacon Hash has the natural sweetness of sweet potatoes, but I still consider this more of a savory hash. The saltiness of the bacon balances out that sweetness. Plus we’re using brussels sprouts to sneak in a green veggie and the dried herbs really help make this a savory winner!

For this and any recipe with bacon, I prefer Wellshire Turkey Bacon. I love that it’s turkey which is lower in calories than the pork kind and significantly lower in fat. Their bacon is also nitrate free and has an awesome ingredient list. I’ve purchased several varieties including their Classic Sliced Turkey Bacon, Turkey Peppered Uncured Bacon, Organic Turkey Bacon, and Sugar Free Paleo Turkey Bacon. All are totally delicious. (And no, this isn’t an ad. They don’t know I exist. I just love their product and want to pass along my recommendation to you.)

  1. Lay about 1/2 the bacon into the air fryer basket. (It’s okay for them to overlap) Season with coarse black pepper and cook at 400 degrees F. for 5 minutes.
  2. While the bacon is cooking, add the maple syrup and brown sugar to a bowl and stir to combine.
  3. After 5 minutes, open the air fryer and flip the bacon. Cook for an additional 5 minutes.
  4. Open the air fryer and brush the bacon with the maple syrup mixture. Cook another 5 minutes then transfer to a cooling rack to set. Let sit for at least 5 minutes.
  5. Repeat the same process with the other 1/2 of the bacon.
  6. See notes below for storage recommendations.

Can I overlap the bacon in the air fryer basket?

Yes, with this recipe it is okay to overlap the bacon as it shrinks when it cooks.

How long does candied bacon last?

You can store candied bacon in the refrigerator for up to three weeks. Note that the syrup may get wet and sticky as it sits. You can reheat in the air fryer by cooking for 3-5 minutes and then let it set again on a cooling rack.

Recipe Notes

  • Add a little heat by adding a pinch of red pepper flakes with the black pepper.
  • If you prefer to bake the bacon in the oven, you can find oven-baked candied bacon instructions in this recipe maple bacon spice cupcakes.

Shred potatoes using the large holes of a box grater.

Add the potatoes to a mixing bowl and soak them in cold water for 20 minutes.

Tip: Soaking the potatoes helps draw out some of the starch so that the hash browns do not come out gummy.

Line a baking sheet with a few layers of paper towels and spread the potatoes out on the paper towel-lined baking sheet.

Add a top layer of paper towels and press to squeeze out the water and dry the potatoes as much as possible.

Alternatively, you can wrap up the potatoes in the paper towels and ring out/squeeze the water out of them over the sink.

Tip: If the potatoes are too wet, your hash browns will end up soggy in the middle. And nobody wants that! There&rsquos definitely a difference between soft and tender potatoes and soggy ones. Therefore, you want to be sure to really, really dry the potatoes after soaking them.

Dry out the mixing bowl and add the potatoes back to the bowl.

Add the oil, salt and pepper and combine with a silicone spatula.

Lightly grease the bottom of the air fryer basket with non-aerosol, propellant-free avocado or olive oil spray.

Note that it's important to use a non-aerosol, propellant-free oil spray to avoid damaging your air fryer's non-stick finish.

You can also use a spritzer bottle and fill it with your own oil.

Add the potatoes to the air fryer and spread them out evenly.

Air fry at 375° for 15 minutes, stirring with the silicone spatula halfway through cooking and spreading out in an even layer again.

If you want them crispier, continue to cook for a few more minutes until desired crispiness is reached.

Looking for more healthy breakfast ideas? Check out:

  • Deep Chocolate Raspberry Muffins
  • Easily Transportable Bacon Breakfast Cups
  • Honeyed Rosemary Ricotta Muffins
  • Bacon Egg and Cheese Egg Rolls
  • Strawberry Banana Muffins
  • Potato Crusted Sausage, Egg and Cheese Muffins
  • Caramel Apple Donut Holes
  • Blueberry Muffins

Then head over to the Recipe Index and apply the “Breakfast” filter for more!

Air Fryer Potato Chip Breakfast Hash

This Air Fryer Potato Chip Breakfast Hash uses oil free, air fried potato chips, cheese, veggies and a perfectly runny egg to make the tastiest, fun breakfast you never knew you needed!

  • 1 small potato, mine weighed about 4.5 oz (125g)
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • Salt
  • Pepper
  • 2 tablespoons reduced fat cheddar cheese
  • ¼ cup tomato, diced
  • 1 green onion, sliced
  • 1 egg
  • Step 1 Preheat air fryer to 390 degrees
  • Step 2 Slice potato using a sharp knife or mandolin into thinnest possible slices, mine were almost translucent
  • Step 3 Season potato slices with onion powder, garlic powder, salt and pepper
  • Step 4 Spray basket of air fryer with cooking spray then add potatoes so that slices don’t overlap, I did mine in batches
  • Step 5 Air fry potatoes for 2 minutes, shake basket contents then fry for another 3
  • Step 6 When potatoes are done, return all chips to the basket and sprinkle cheese, tomato and green onion over entire dish
  • Step 7 Crack egg into the center of the basket, on top of the chips and air fry until cheese melts and egg is cooked to your preference, for me, this took about 3-4 minutes

Have you tried a TablespoonForOne recipe? I wanna see it! Tag me on Instagram @tablespoonforone and use the hashtag #tablespoonforone so I can stay up to date on what you’re cooking!

Not-So-Pro Tips

If you don’t have an air fryer, you can use your favorited baked chip recipe, store bought chips or the potato base from these Fully Loaded Bacon Cheddar Potato Rounds

Whether or not you have an air fryer, if you want to make this dish prettier, you can melt the cheese onto the chips in the oven (400 degrees for about 5 minutes) and cook the egg in a pan on the stove top. The results are just as tasty in the fryer but not always as neat!

If you have a mandolin, use it to make your chips! If you don’t, though, I’ve made them by (very carefully) slicing thinly with a sharp knife. Even better, use a potato peeler to get super thin slices!

Feel free to switch up the veggies or cheese based on what you have on hand, one of the great things about a hash is you can make it your own!

Find out first!

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Approximate Nutrition Info

Note: this is an approximation based on the ingredients and brands that I used, small differences could result in differences in nutrition. I have no nutritional training or certification.

Have you tried this recipe. Don’t forget to let me know what you thought with a comment below!

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