Beat eggs with salt powder, add mineral water, lemon peel and orange and continue to mix, then add flour little by little and the composition should be a dense composition but not too liquid.
If the composition is too thick, dilute it with mineral water, if it is too liquid, add more flour.
Grease the pan with 3 drops of oil and with a polish put the composition in the pan and form the pancake. Let it brown on both sides and still warm it is filled with what we want ... jam, sweet cheese, Nutella etc
