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Max Brenner Gets a Facelift, New Menu Items

Max Brenner Gets a Facelift, New Menu Items

Chocoholics rejoice: Max Brenner has reopened with a new look and a few new innovative menu items. NYU Spoon recently got a first look into the newly renovated space and got to taste some of the new confections Max Brenner is churning out.

Located in the heart of Union Square, this chocolate haven is one of forty locations worldwide. Aside from offering delectable desserts and chocolate pastries, the restaurant also serves lunch and dinner. Katzie Guy-Hamilton, Max Brenner’s executive chef, said the menu changes were made to keep the concept fresh and exciting.

Photo by Tallie Gabriel

Savory waffle sandwiches are a new addition to the menu and served in two ways: a cheesesteak waffle with caramelized onions and a special 5-cheese sauce and a pressed Cubano—turkey, ham, prosciutto and sweet pickles, finished with melty provolone cheese. Both sandwiches are served on fluffy homemade waffles.

Photo by Tallie Gabriel

A coconut cream pie milkshake is also new to the menu. Max Brenner’s milkshakes, which are served in their signature “Alice cup,” which bears the words “Drink Me,” are a delicious way to drink your sweets. Made with coconut cream, dulce de leche ice cream and banana, it’s a thick, creamy treat that will satisfy any coconut lover.

Photo by Tallie Gabriel

Also new is a fried dough dessert, which features a giant piece of fried dough (perfect for sharing!) topped with chocolate ice cream, chocolate chunks, pieces of toffee and a milk chocolate ganache. Guy-Hamilton, the mastermind behind this dangerously delicious dessert, recommends pulling a piece off and wrapping it around all the toppings to ensure a delicious bite.

Photo by Tallie Gabriel

For those who don’t have time to sit at a table or the chocolate bar yet still want to indulge, Max Brenner’s expanded “Fast Max” counter offers baked goods – such as brownies and muffins – and a variety of chocolate and drinks that can be had on the go.

Photo by Tallie Gabriel

Its close proximity to campus makes Max Brenner a great place to go for a study break or a pick-me-up in between classes. Max Brenner is also a great place to take a date, celebrate a birthday with a large group, or just enjoy a sweet evening with friends.

Photo by Tallie Gabriel

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Location: 841 Broadway (bet 13th and 14th)
Hours of Operation: Mon-Thu: 9am to midnight, Fri-Sat: 9am to 2am, Sun: 9am to 11pm

Photo by Tallie Gabriel

The post Max Brenner Gets a Facelift, New Menu Items appeared first on Spoon University.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


What’s New at Max Brenner Chocolate Bar

Weekender picks five of our favorite treats from the restaurant’s new brunch menu, which launched on July 7, along with a few icy delights to beat the summer heat.

Making chocoholics’ dreams come true since 1996, Max Brenner started out in Israel and has since expanded to include more than 50 locations around the world. Its first Japan branch opened in 2013, while the latest and biggest branch in Japan opened in April 2016 in Ikspiari shopping mall at Tokyo Disney Resort in Chiba.

While probably most famous for creating the chocolate pizza, Max Brenner continues to innovate, so you’ll often find unique menu items popping up as the seasons change and trends evolve. But the common theme that always remains is the idea that chocolate is a way of life. Every time you enter a Max Brenner Chocolate Bar, it’s like you’ve been transported into the center of a chocolate love story – all your senses are catered for, from holding a warm, rounded mug as you sip on hot chocolate to breathing in its heady aroma.

Need more inspiration to visit one of the cafés? Read on for Weekender’s five most anticipated dishes on the new brunch menu, which launched on July 7, and for our top three cooling desserts on the limited summer menu.


Watch the video: More Food from Max Brenner Phantom Gourmet (November 2021).