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Cocoa check

Cocoa check

Servings: 8

Preparation time: less than 60 minutes


As I said, it is very easy to make and we start by mixing soft butter with sugar. Add one egg at a time, mixing after each one. Then pour the milk and mix gently and add the baking powder quenched with vinegar. Towards the end we add the dry ingredients, flour and cocoa. Pour the composition into a cake pan greased with butter and lined with flour. Bake in the preheated oven for about 30-40 minutes. Then remove from the pan, cool and portion.

Video: Cocoa Fruit Harvesting - Cocoa bean Processing - Cocoa Processing To Make Chocolate in Factory (January 2022).